{"id":2783,"date":"2022-10-05T12:00:30","date_gmt":"2022-10-05T16:00:30","guid":{"rendered":"https:\/\/reversingdiabetes.xyz\/blog\/?p=2783"},"modified":"2021-11-23T11:47:13","modified_gmt":"2021-11-23T15:47:13","slug":"chicken-fajitas","status":"publish","type":"post","link":"https:\/\/reversingdiabetes.xyz\/blog\/chicken-fajitas\/","title":{"rendered":"how to cook for family not doing keto: chicken fajitas"},"content":{"rendered":"
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Keto chicken fajitas are one of the easiest meals to make when cooking for non-keto eaters. For the non-keto folks, provide tortillas, cheese and sour cream. Simple.<\/p>\n

If you’re wondering how to make chicken fajitas, have I got the best chicken fajitas recipe for you! <\/p>\n

The trick is marinating both the chicken and the vegetables, so the flavors are infused through everything. <\/p>\n

I use both the oven and stovetop to make my fajitas, cast-iron or stainless steel being preferable for the stovetop to carmelize everything nicely.<\/p>\n

The images below show me making a double batch, one for delivery to the non-keto wasband and one for myself.<\/p>\n

\"\"\"\"I generally start by marinating the chicken overnight right in the pan I’m going to roast it in. The next day, while the chicken roasts, I chop and marinate the veggies.<\/span><\/div>\n

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\"\"\"\"I fry the veggies while the chicken cools, then slice it into strips.<\/span><\/div>\n
\"\"\"\"I fry the chicken until the marinade fully evaporates and the chicken browns, then add it to the veggies.<\/span><\/div>\n

best chicken fajitas<\/h3>\n

Ingredients<\/h4>\n

main ingredients<\/h5>\n